• Desserts Recipes

    Pear, persimmon & hazelnut crumble

    Continuing with the recipes series I started before the festive season, I have two more recipes with pears to go (because I can still find them at my local organic shop which only sources produce…

    January 13, 2017
  • jam stars biscuits

    Jam stars biscuits & Happy New Year!

    First of all I wish you a Happy New Year: I wish your 2017 to be rich in adventure, love, health and laughter despite the current world context. May your craziest dreams come true,…

    January 3, 2017
  • Recipes

    Beetroot & vodka gravlax

    As we getting closer to Christmas here is a nice way to serve salmon: make your own home cured beetroot & vodka gravlax instead of buying it already smoked from the supermarket. Curing your…

    December 20, 2016
  • pear vanilla jam

    Pear & vanilla jam

    I continue with my pears series and a pear vanilla jam recipe for this episode #4. I have been eating almost exclusively raspberry jam for years. However since I have been doing a lot more…

    December 16, 2016
  • roasted pears and blue cheese salad
    Recipes Salad

    Roasted pears and blue cheese salad

    Today, I am sharing with you a classic autumnal salad: roasted pears and blue cheese salad.  I like its simplicity and the mix of the different textures. The sweetness of the pears matches very well with…

    December 11, 2016
  • chocolate pears almond cake

    Chocolate, pears and almond cake

    Because it is still the season, I wanted to share with you a series of short recipes with pears. If you love chocolate and almond too; this chocolate, pears and almond cake will be very comforting…

    December 8, 2016
  • Thai spices
    Cooking Travels

    Thaï cooking in Bangkok

    On my way back to Europe in July, I decided to stopover in Bangkok for a few days to break down the ordeal. I was there only three days so it went by very…

    November 30, 2016