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Little berries & co

  • Recipes Savoury tarts

    Greek spinach pie & a trip to the Cretan mountains

    June 11, 2018 Read More
  • Know-how

    Modern handmade ceramics for a beautiful kitchen & table

    May 28, 2018 Read More
  • Road trip Travels

    Spinalonga or the Ghost island

    May 21, 2018 Read More
  • Recipes Tea cakes

    Lemon & poppy seeds mini bundt cakes

    May 15, 2018 Read More
  • Recipes Salad

    Saffron chicken & fennel salad

    Looking for a recipe with saffron, I found this saffron chicken & fennel salad in the beautiful cookbook Jerusalem by Ottolenghi (the exact title being Saffron chicken & herb salad).  Saffron is one of…

    January 28, 2018
  • barley vegetable pilaf
    Recipes Salad

    Moroccan barley & vegetable pilaf with cumin dressing

    Today I am sharing this earthy Moroccan barley & vegetable pilaf with cumin dressing. Another delicious recipe from the book Colour of Maroc. I am in total mood for exploring Moroccan food ahead of…

    January 19, 2018
  • chicken tajine olive lemon
    Recipes

    Chicken tajine with olives & preserved lemons

    I am back with the New Year! First of all I wish you all the best and may 2018 be filled with joy and delicious food. May all your dreams come true. I am…

    January 9, 2018
  • croquant noisettes caramel
    Desserts Recipes

    Hazelnut & caramel crunchy cake for Christmas

    Last week I was invited by Auféminin to attend a pastry class with Yann Brys, Master in Culinary Arts in Patisserie. He had prepared a beautiful recipe for us to remake at home for…

    December 18, 2017
  • organic apples & scraps
    Desserts Recipes

    Apple squash bread with alternative flours & an apple jelly

    As there is no proper farmers’ market in Montmartre, where I live, most of the time I purchase all my fruit & vegetables from the shop Au Bout du Champ. They provide organic (certified…

    December 11, 2017
  • Workshops

    Marrakech – Around Our Table food photography & lifestyle retreat

    After a wonderful year filled with joyful encounters during all the different workshop we hosted with Ophelie, we are looking forward to 2018. We are thrilled to announce that our next retreat will take you…

    November 30, 2017
  • raw hazelnut tart
    Desserts Recipes

    Raw hazelnut tart & canihua cream

    I am sharing with you the tasteful recipe of the raw hazelnut tart & canihua cream by my dear friend Jennifer Hart-Smith (alias @tookies.gambetta), who recently published a cookbook “Super Farines” (only in French…

    November 27, 2017
  • canneles making process
    Workshops

    an authentic weekend among Néac vines with Around Our Table

    Two weeks ago we hosted our second Around Our Table workshop with another group likeminded ladies: a truly authentic weekend in Néac vines at Château Tournefeuille. With Ophélie we partnered with our friend Emilie…

    November 7, 2017
  • hazelnut pears carob loaf cake
    Desserts Recipes

    Hazelnut pear carob & olive oil loaf cake for this autumn

    Coming back from Crete with a bottle of carob syrup in my suitcase, I wanted to bake something with it. I struggled to find a cake recipe to my liking on the web so…

    October 30, 2017
  • yellow split peas
    Recipes Road trip Travels

    Fava dip & a hike to the Monastery, Amorgos

    Today I am sharing with you an another cookbook about Greek cuisine. I discovered it when I was in Australia last year : Sweet Greek. A beautiful history of an emigrated Greek family in…

    October 3, 2017
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About Me

Hello, I am Sandrine, a foodie and cooking enthusiast, who happens to style and shoot delicious food. I am also a lover of handmade ceramics. After 10 years living in Sydney, London and Luxembourg, I am back in Paris but my heart is still in Australia.

Latest posts

  • Greek spinach pie & a trip to the Cretan mountains June 11, 2018
  • Modern handmade ceramics for a beautiful kitchen & table May 28, 2018
  • Spinalonga or the Ghost island May 21, 2018
  • Lemon & poppy seeds mini bundt cakes May 15, 2018
  • Textiles workshops: printmaking & natural dyeing May 12, 2018

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