Last week was very exciting in many ways! On Wednesday I woke up to see Montmartre covered with snow. I went for a walk and took a few photos until my phone battery died…
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I am sharing with you the tasteful recipe of the raw hazelnut tart & canihua cream by my dear friend Jennifer Hart-Smith (alias @tookies.gambetta), who recently published a cookbook “Super Farines” (only in French…
