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About Me

Hello, I am Sandrine, a foodie and cooking enthusiast, who happens to style and shoot delicious food. I am also a lover of handmade ceramics. After 10 years living in Sydney, London and Luxembourg, I am back in Paris but my heart is still in Australia.

Latest posts

A summer weekend break at Buffalo Castle in Le Perche – Around our Table workshops #5 July 11, 2017
Back to London & a carrot cake May 28, 2017
Choc-cross buns for Easter or weekend brunch April 23, 2017
Around our Table #4 – ‘Spring is blooming’ workshop reflections & a bunch of recipes March 30, 2017
Broccolis in 3 ways March 21, 2017

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Retrouvez Little berries and co sur Hellocoton

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